{"id":114533,"date":"2026-07-11T22:15:37","date_gmt":"2026-07-11T19:15:37","guid":{"rendered":"https:\/\/prizrenpost.com\/al\/pse-trangujt-behen-te-hidhur-dhe-si-ta-ndaloni-problemin-me-kohe\/"},"modified":"2026-07-11T22:15:37","modified_gmt":"2026-07-11T19:15:37","slug":"pse-trangujt-behen-te-hidhur-dhe-si-ta-ndaloni-problemin-me-kohe","status":"publish","type":"post","link":"https:\/\/prizrenpost.com\/al\/pse-trangujt-behen-te-hidhur-dhe-si-ta-ndaloni-problemin-me-kohe\/","title":{"rendered":"Pse trangujt b\u00ebhen t\u00eb hidhur dhe si ta ndaloni problemin me koh\u00eb"},"content":{"rendered":"<figure class=\"post-featured-image\"><img decoding=\"async\" src=\"https:\/\/prizrenpost.com\/al\/wp-content\/uploads\/2026\/07\/21-1.jpg\" alt=\"Pse trangujt b\u00ebhen t\u00eb hidhur dhe si ta ndaloni problemin me koh\u00eb\"\/><\/figure>\n<p>Nj\u00eb detaj i vog\u00ebl n\u00eb kujdesin ndaj bim\u00ebs mund ta ndryshoj\u00eb krejt shijen e frutave<\/p>\n<p>Shum\u00eb njer\u00ebz shijen e hidhur t\u00eb trangujve n\u00eb k\u00ebt\u00eb periudh\u00eb t\u00eb vitit ia atribuojn\u00eb menj\u00ebher\u00eb temperaturave t\u00eb larta, por shkaku i v\u00ebrtet\u00eb m\u00eb shpesh \u00ebsht\u00eb kombinimi i disa faktor\u00ebve q\u00eb e ekspozojn\u00eb bim\u00ebn ndaj stresit.<\/p>\n<p>Gjat\u00eb korrikut, kushtet atmosferike mund t\u00eb jen\u00eb shum\u00eb t\u00eb ndryshueshme. Dit\u00ebt tropikale, net\u00ebt e fresk\u00ebta dhe shirat e rr\u00ebmbyesh\u00ebm nd\u00ebrrohen shpesh, nd\u00ebrsa pik\u00ebrisht k\u00ebto kushte mund t\u00eb ndikojn\u00eb n\u00eb cil\u00ebsin\u00eb e frutave dhe n\u00eb shijen e tyre. Lajmi i mir\u00eb \u00ebsht\u00eb se problemi, n\u00eb shumic\u00ebn e rasteve, mund t\u00eb parandalohet ose t\u00eb zgjidhet n\u00ebse shkaku njihet me koh\u00eb.<\/p>\n<p>Ujitja e parregullt \u00ebsht\u00eb shkaku m\u00eb i shpesht\u00eb i hidh\u00ebsis\u00eb<\/p>\n<p>Trangujt nuk i p\u00ebrballojn\u00eb mir\u00eb luhatjet e m\u00ebdha t\u00eb lag\u00ebshtis\u00eb n\u00eb tok\u00eb, prandaj ujitja e rregullt \u00ebsht\u00eb nj\u00eb nga faktor\u00ebt kryesor\u00eb p\u00ebr cil\u00ebsin\u00eb e frutave. N\u00ebse bim\u00ebn nuk e ujitni p\u00ebr disa dit\u00eb, e m\u00eb pas e ujitni papritur me shum\u00eb uj\u00eb t\u00eb ftoht\u00eb, rr\u00ebnja p\u00ebson stres, gj\u00eb q\u00eb shum\u00eb shpejt reflektohet n\u00eb shijen e trangujve.<\/p>\n<p>Ve\u00e7an\u00ebrisht e r\u00ebnd\u00ebsishme \u00ebsht\u00eb q\u00eb, gjat\u00eb vap\u00ebs s\u00eb ver\u00ebs, toka t\u00eb mos thahet kurr\u00eb plot\u00ebsisht.<\/p>\n<p>P\u00ebr t\u00eb parandaluar q\u00eb trangujt t\u00eb b\u00ebhen t\u00eb hidhur, ndiqni disa rregulla t\u00eb thjeshta:<\/p>\n<p>\u2022 Ujitini rregullisht, me sasi m\u00eb t\u00eb vogla uji.<br \/>\n\u2022 P\u00ebrdorni uj\u00eb t\u00eb vak\u00ebt.<br \/>\n\u2022 Ujitini her\u00ebt n\u00eb m\u00ebngjes ose n\u00eb mbr\u00ebmje.<br \/>\n\u2022 Kontrolloni rregullisht lag\u00ebshtin\u00eb e tok\u00ebs n\u00eb thell\u00ebsi rreth pes\u00eb centimetra.<\/p>\n<p>Uji i ftoht\u00eb mund ta prish\u00eb shijen e frutave<\/p>\n<p>Ujitja e trangujve me uj\u00eb t\u00eb ftoht\u00eb nga pusi ose uj\u00ebsjell\u00ebsi mund t\u00eb jet\u00eb nj\u00eb nga arsyet pse frutat b\u00ebhen t\u00eb hidhur. Gjat\u00eb ver\u00ebs, uji shpesh \u00ebsht\u00eb duksh\u00ebm m\u00eb i ftoht\u00eb se toka e ngrohur, ndaj ndryshimi i papritur i temperatur\u00ebs shkakton stres te rr\u00ebnja.<\/p>\n<p>P\u00ebr shkak t\u00eb k\u00ebsaj, bima i p\u00ebrthith m\u00eb dob\u00ebt l\u00ebnd\u00ebt ushqyese, rritja ngadal\u00ebsohet, gjethet mund t\u00eb zverdhen, nd\u00ebrsa cil\u00ebsia dhe shija e frutave p\u00ebrkeq\u00ebsohen.<\/p>\n<p>Ekspert\u00ebt k\u00ebshillojn\u00eb q\u00eb ujin, para ujitjes, ta lini t\u00eb q\u00ebndroj\u00eb p\u00ebr disa or\u00eb ose ta ngrohni n\u00eb nj\u00eb fu\u00e7i t\u00eb vendosur n\u00eb diell. N\u00ebse fu\u00e7in\u00eb e mbuloni me foli t\u00eb zez\u00eb, uji do t\u00eb ngrohet m\u00eb shpejt dhe do ta ruaj\u00eb m\u00eb gjat\u00eb temperatur\u00ebn e p\u00ebrshtatshme.<\/p>\n<p>N\u00eb mes t\u00eb ver\u00ebs, trangujve u duhen m\u00eb shum\u00eb l\u00ebnd\u00eb ushqyese<\/p>\n<p>Korriku \u00ebsht\u00eb periudh\u00eb e frutifikimit intensiv, ndaj trangujt shpenzojn\u00eb shum\u00eb energji. Kur tok\u00ebs i mungojn\u00eb l\u00ebnd\u00ebt ushqyese, cil\u00ebsia e frutave bie, nd\u00ebrsa hidh\u00ebsia b\u00ebhet m\u00eb e theksuar.<\/p>\n<p>N\u00eb k\u00ebt\u00eb periudh\u00eb, bim\u00ebve m\u00eb shpesh u mungojn\u00eb kaliumi dhe magnezi, gj\u00eb q\u00eb mund t\u00eb v\u00ebrehet nga gjethet e zbehta dhe skajet e thara.<\/p>\n<p>Nj\u00eb nga m\u00ebnyrat e thjeshta p\u00ebr t\u2019i ushqyer \u00ebsht\u00eb p\u00ebrdorimi i hirit t\u00eb drurit. P\u00ebrzieni nj\u00eb got\u00eb hi me nj\u00eb kov\u00eb uj\u00eb, l\u00ebreni t\u00eb q\u00ebndroj\u00eb rreth 12 or\u00eb, e m\u00eb pas hidhni rreth nj\u00eb lit\u00ebr tret\u00ebsir\u00eb n\u00ebn secil\u00ebn bim\u00eb.<\/p>\n<p>Kujdes t\u00eb mos e teproni me plehrat azotike. Ato nxisin rritjen e bujshme t\u00eb gjetheve, nd\u00ebrsa kaliumi dhe magnezi jan\u00eb shum\u00eb m\u00eb t\u00eb r\u00ebnd\u00ebsish\u00ebm p\u00ebr cil\u00ebsin\u00eb, shijen dhe krokant\u00ebsin\u00eb e frutave.<\/p>\n<p>Edhe me ujitje t\u00eb rregullt, rr\u00ebnja e trangujve mund t\u00eb vuaj\u00eb nga toka e mbinxehur, sidomos n\u00ebse toka \u00ebsht\u00eb e err\u00ebt dhe nuk \u00ebsht\u00eb e mbrojtur me mulch.<\/p>\n<p>Nj\u00eb shtres\u00eb mulch-i nga bari i kositur pa fara, kashta ose sana, me trash\u00ebsi pes\u00eb deri n\u00eb shtat\u00eb centimetra, e mbron rr\u00ebnj\u00ebn nga mbinxehja, zvog\u00eblon avullimin e ujit dhe ndihmon tok\u00ebn ta ruaj\u00eb m\u00eb gjat\u00eb lag\u00ebshtin\u00eb.<\/p>\n<p>Kopshtar\u00ebt me p\u00ebrvoj\u00eb theksojn\u00eb se trangujt, shpesh vet\u00ebm disa dit\u00eb pas vendosjes s\u00eb mulch-it, p\u00ebrs\u00ebri marrin shije m\u00eb t\u00eb k\u00ebndshme dhe e humbin hidh\u00ebsin\u00eb karakteristike.<\/p>\n<p>Luhatjet e m\u00ebdha t\u00eb temperatur\u00ebs e ngarkojn\u00eb edhe m\u00eb shum\u00eb bim\u00ebn<\/p>\n<p>Ndryshimet e papritura t\u00eb temperatur\u00ebs paraqesin stres t\u00eb madh p\u00ebr trangujt. Kur temperatura ditore kalon 30 grad\u00eb, nd\u00ebrsa gjat\u00eb nat\u00ebs bie ndjesh\u00ebm, bima rritet m\u00eb v\u00ebshtir\u00eb dhe zhvillon m\u00eb dob\u00ebt frutat. Efekt t\u00eb ngjash\u00ebm kan\u00eb edhe shirat e ftoht\u00eb t\u00eb ver\u00ebs, moti me er\u00eb dhe ftohjet m\u00eb t\u00eb gjata.<\/p>\n<p>N\u00ebse trangujt i kultivoni n\u00eb serr\u00eb, problem mund t\u00eb jet\u00eb edhe temperatura tep\u00ebr e lart\u00eb, sidomos kur kalon 35 grad\u00eb.<\/p>\n<p>P\u00ebr t\u2019i mbrojtur bim\u00ebt dhe p\u00ebr ta ulur stresin, ndiqni k\u00ebto k\u00ebshilla:<\/p>\n<p>\u2022 Mbylleni serr\u00ebn m\u00eb her\u00ebt n\u00eb mbr\u00ebmje, p\u00ebr ta ruajtur nxeht\u00ebsin\u00eb.<br \/>\n\u2022 Gjat\u00eb vap\u00ebs s\u00eb madhe siguroni hijezim.<br \/>\n\u2022 Ajroseni rregullisht serr\u00ebn.<br \/>\n\u2022 Mbajeni temperatur\u00ebn sa m\u00eb t\u00eb q\u00ebndrueshme.<\/p>\n<p>Kur kushtet e kultivimit stabilizohen, frutat e rinj zakonisht b\u00ebhen p\u00ebrs\u00ebri t\u00eb shijsh\u00ebm, t\u00eb \u00ebmb\u00ebl dhe krokant\u00eb, pa hidh\u00ebsi t\u00eb theksuar.<\/p>\n<hr style=\"margin:30px 0\"\/>\n<p style=\"font-size:13px;color:#666\">Burimi: <strong>mesazhi<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nj\u00eb detaj i vog\u00ebl n\u00eb kujdesin ndaj bim\u00ebs mund ta ndryshoj\u00eb krejt shijen e frutave Shum\u00eb njer\u00ebz shijen e hidhur t\u00eb trangujve n\u00eb k\u00ebt\u00eb periudh\u00eb t\u00eb vitit ia atribuojn\u00eb menj\u00ebher\u00eb temperaturave t\u00eb larta, por shkaku i v\u00ebrtet\u00eb m\u00eb shpesh \u00ebsht\u00eb kombinimi i disa faktor\u00ebve q\u00eb e ekspozojn\u00eb bim\u00ebn ndaj stresit. Gjat\u00eb korrikut, kushtet atmosferike mund [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":114532,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-114533","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shendetesi"],"_links":{"self":[{"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/posts\/114533","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/comments?post=114533"}],"version-history":[{"count":0,"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/posts\/114533\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/media\/114532"}],"wp:attachment":[{"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/media?parent=114533"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/categories?post=114533"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prizrenpost.com\/al\/wp-json\/wp\/v2\/tags?post=114533"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}