{"id":42980,"date":"2026-08-02T16:15:46","date_gmt":"2026-08-02T14:15:46","guid":{"rendered":"https:\/\/prizrenpost.com\/ba\/kompot-od-breskve\/"},"modified":"2026-08-02T16:15:47","modified_gmt":"2026-08-02T14:15:47","slug":"kompot-od-breskve","status":"publish","type":"post","link":"https:\/\/prizrenpost.com\/ba\/kompot-od-breskve\/","title":{"rendered":"Kompot od breskve"},"content":{"rendered":"<p><img decoding=\"async\" src=\"https:\/\/prizrenpost.com\/ba\/wp-content\/uploads\/640-0-62fe7b2c66837.jpg\" style=\"width:100%;height:auto;margin-bottom:20px\"><\/p>\n<p>SASTOJCI: 2 kg breskvi, 400 g \u0161e\u0107era i 1 l vode.<\/p>\n<p>PRIPREMA: Vodu i \u0161e\u0107er prvo stavite na vatru i dobro promije\u0161ajte, nakon \u0161to provri, ostavite na vatri 5 minuta. U me\u0111uvremenu operite i ogulite breskve, podijelite ih na tri dijela i uklonite jezgru. Breskve rasporedite u sterilisane tegle, prelijte hladnim sirupom da ih prekrije i zatvorite poklopcima. Stavimo duboku \u0161erpu na vatru, stavimo pe\u0161kir ispod, tegle stavimo naopa\u010dke. Napunite posudu vodom dok se tegle ne pokriju. Nakon \u0161to provri ostavite na vatri 20 minuta. Ugasite vatru, uzmite vru\u0107e tegle i stavite ih naopa\u010dke na pe\u0161kir, prekrijte drugim pe\u0161kirom i ostavite tako dok se ne ohlade. \u010cuvamo ih u hladnom i tamnom okru\u017eenju.<\/p>\n<hr style=\"margin:30px 0\">\n<p style=\"font-size:13px;color:#666\">Izvor: <strong>prizrenpost<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>SASTOJCI: 2 kg breskvi, 400 g \u0161e\u0107era i 1 l vode. PRIPREMA: Vodu i \u0161e\u0107er prvo stavite na vatru i dobro promije\u0161ajte, nakon \u0161to provri, ostavite na vatri 5 minuta. U me\u0111uvremenu operite i ogulite breskve, podijelite ih na tri dijela i uklonite jezgru. Breskve rasporedite u sterilisane tegle, prelijte hladnim sirupom da ih prekrije [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":42981,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[],"class_list":["post-42980","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuhinja"],"views":28,"_links":{"self":[{"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/posts\/42980","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/comments?post=42980"}],"version-history":[{"count":1,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/posts\/42980\/revisions"}],"predecessor-version":[{"id":42982,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/posts\/42980\/revisions\/42982"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/media\/42981"}],"wp:attachment":[{"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/media?parent=42980"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/categories?post=42980"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/prizrenpost.com\/ba\/wp-json\/wp\/v2\/tags?post=42980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}