Baked pear with honey and walnuts


Friday, April 17th 2026

If today is one of those days where you don’t feel like spending long hours in the kitchen, this recipe will save your life.

Ingredients: a dinner, organic honey, walnuts, cinnamon and yogurt.

Preparation: Cut the pear in half, clean it well in the middle and make a hole in the middle. Add some honey and put it for 10 minutes in a preheated oven at a temperature of 200 C. Then add some nuts and cinnamon on top and leave it for another 5-7 minutes. Place the ripe pear in the yogurt and add a little honey and cinnamon again. The taste and aroma are simply fantastic! Good luck!

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Source: prizrenpost

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