INGREDIENTS: 3 eggs, 100 g of butter, 150 g of sugar, 300 g of flour, 1 teaspoon of baking powder, 4 apples, ½ cup of lemon juice, 2 tablespoons of sugar for the apples, vanilla and cinnamon.

PREPARATION: In a bowl, first add the eggs with the sugar, beat with an electric mixer until the sugar melts and the eggs to become creamy. Then add the melted and cooled butter. Mix them together by adding little by little the flour mixed with the baking powder. Spread this mixture in a cake pan or any pan. Meanwhile, peel the apples, cut them into slices of medium thickness and mix them with lemon juice, 2 spoons of sugar, vanilla and a little cinnamon. Cover the cake pan completely with circular apple slices and place it in the preheated oven at 180 degrees Celsius for 35-40 minutes. After the cake has cooled, you can dust it with powdered sugar as desired. Good luck!

We use cookies to improve the experience and to display ads (Google AdSense).
By clicking “Accept”, you agree to the use of cookies according to
Privacy Policy
and
Cookies Policy.
You can reject non-necessary cookies by clicking “Reject”.

Source: prizrenpost