Thursday, August 13th 2026

The good and simple taste of cookies is incomparable to any other dessert.

They are even among the few healthy versions of sweet and tasty dishes.

Easy as a taste and in preparation, you will find them explained step by step below.

300 g of flour
1 egg
50 ml of oil
120 ml of yogurt
90 grams of sugar
8 g of puff pastry
grated rind of a lemon
salt
vanilla

To start with the preparation of this recipe, AgroWeb.org advises you to choose a deep container.

Put the flour, the baking powder and very little salt into it.

While mixing, add all the sugar and the egg.

When a mass of dough grains has formed, add the yogurt, together with the oil and vanilla extract as desired.

Mix well until the dough has thickened and the sugar has melted and then lightly grate the zest of a lemon for more flavor.

At this point, work the dough with your hands until you have a thick non-sticky mass.

Then take small balls of dough about 30g each, roll them with your hands and make them into small flat circles.

Your cookies should look like an O e small, but you can also cut them into other shapes if you wish.

Do this with all the mass of dough you have and choose a baking pan.

Line it with baking paper and place the cookies on top one after the other.

Make sure that the cookies have a little space from each other, so that they do not stick inside the oven.

Then put them bake at a temperature of 180 degrees C for 20-25 minutes.

When they are golden, take them out and serve them warm with a little powdered sugar on top.

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Source: prizrenpost